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food security

Making more out of nutmeg in West Papua

FAKFAK, West Papua – Nestled among fragrant nutmeg trees and steps away from a white sandy beach in West Papua, a hilltop village has found new ways of making the most out of its prized spices. 

Sakartemen village sits on a lush hill called Hargendik in Fakfak, which is known for its nutmeg. During harvest season, farmers hack away with machetes at the thick bushes covering the ground, searching for the large, slightly curved fruits that litter the hill by the thousands. These fruits are nothing like the smaller versions found in other parts of Indonesia.

Food Outlook May 2015

FOOD OUTLOOK

BIANNUAL REPORT ON GLOBAL FOOD MARKETS
ISSN: 0251-1959 (print) ISSN 1560-8182 (Online)

Laporan Food Outlook merupakan produk Divisi Perdagangan dan Pemasaran FAO.

 

For enquiries or further information contact: Abdolreza Abbassian
Trade and Markets Division
Food and Agriculture Organization of the United Nations Via delle Terme di Caracalla
00153 Rome - Italy